Past Events
Explore a curated collection of our significant experiences and events
Burger Night
Every Monday, members indulge in a rotating selection of Chef's burger specialties.
Burgundy Wine Tasting - Wilson Daniels
Members sample 14 exceptional Pinot Noirs and Chardonnays while savoring light and delectable bites.
Casino Night- Welcome to Macau
Members enjoy a night filled with casino games, live entertainment, delectable Asian street food and the chance to win amazing prizes.
Casino Royale
Members dress in their 007 best to beat the dealer and hit the jackpot at Casino Royale. A night full of games, wine, light bites/Vegas fare, cocktails, and amazing prizes!
Cellar Raid
An evening where members have the opportunity to treasure bottles they've been saving for a special occasion to share with other members.
Ch. d'Yquem w/ Lisa Perotti-Brown
An evening sharing dinner and wine with Master of Wine, Lisa Perrotti-Brown, the founder and editor of Wine Independent.
Champagne Pop and Pour with Lisa Perrotti-Brown
Members discover a range of Master of Wine, Lisa Perotti-Brown's, favorite grower champagnes as published in the Wine Independent.
Chef Dinner & Bottle Share
A six-course dinner by Chef Josh as he showcases his culinary excellence while sharing their favorite bottles with other members.
Chef Dinner - Fall Harvest Dinner
A seasonally crafted dinner curated and led by Chef Josh Sutcliff paired with savory wines to enjoy throughout the course.
Chef Dinner - Truffle Dinner
A six-course menu featuring white alba truffles with hand-selected wine pairings from the classic regions of Piedmont.
Chef's Secrets - Summer Salad
Members learn how to select the best ingredients, how to prepare them and the importance of cuts while enjoying a seasonal salad prepared by Chef.
Chef's Secrets - Thanksgiving Edition
Members learn the coveted techniques of brining, drying, roasting, and smoking to elevate their holiday feast.